This rich date nut bread is easy to make and simply delicious. The secret ingredient really enhances the flavor.
Author: LAURENBLOO
Fannie Farmer's Classic Banana Bread recipe, adapted with current ingredients such as quinoa flour. Topped with slices of ripe pear, this is not your usual...
Author: Marnely Rodriguez
This rich date nut bread is easy to make and simply delicious. The secret ingredient really enhances the flavor.
Author: LAURENBLOO
Brazilian cheese bread is very easy to make, and features a chewy, cheesy, bready center, encased in a beautiful, thin, pastry crust. It also happens to...
Author: Chef John
These are Pennsylvania Dutch cakes. The batter is poured through a funnel into cooking oil and fried, then sprinkled with confectioners' sugar.
Author: Sally
Makes a very good loaf. I use it for special occasions at church. You can substitute brown sugar for the honey if you wish.
Author: ABFAWLEY
Hearty and peanutty, just the thing for those peanut butter lovers.
Author: sal
Hearty and peanutty, just the thing for those peanut butter lovers.
Author: Sara
Hearty and peanutty, just the thing for those peanut butter lovers.
Author: Sara
Hearty and peanutty, just the thing for those peanut butter lovers.
Author: Sara
Hearty and peanutty, just the thing for those peanut butter lovers.
Author: Sara
A traditional Indonesian banana fritter recipe. These fritters are delicious.
Author: TUNASUSHI
A traditional Indonesian banana fritter recipe. These fritters are delicious.
Author: TUNASUSHI
A quick bread, moist and full of raisins and nuts. A family favorite for the winter holidays.
Author: Allrecipes Member
A traditional Indonesian banana fritter recipe. These fritters are delicious.
Author: TUNASUSHI
A very Sri Lankan recipe for coconut roti. Very quick and easy and a meal in itself with a pat of butter and some onion sambol. Mainly eaten for breakfast...
Author: Cuppycake
A quick bread, moist and full of raisins and nuts. A family favorite for the winter holidays.
Author: Marsha Crom
A quick bread, moist and full of raisins and nuts. A family favorite for the winter holidays.
Author: Marsha Crom
A quick bread, moist and full of raisins and nuts. A family favorite for the winter holidays.
Author: Marsha Crom
A quick bread, moist and full of raisins and nuts. A family favorite for the winter holidays.
Author: Marsha Crom
Great bread for soups, stews etc. Use a dark beer to get a better flavor.
Author: WCMILLER
Needed a dairy-free and egg-free alternative and this works great.
Author: Allrecipes Member
There's no yeast in this bread, so it's good for special diets. You may also use soy milk instead of regular milk if you wish. It's pretty dense, but great...
Author: Allrecipes Member
This recipe just came to me this morning, simple but very aromatic, a very sweet-style French toast.
Author: John Young
This recipe just came to me this morning, simple but very aromatic, a very sweet-style French toast.
Author: John Young
This recipe just came to me this morning, simple but very aromatic, a very sweet-style French toast.
Author: John Young
This recipe just came to me this morning, simple but very aromatic, a very sweet-style French toast.
Author: John Young
Fragrant thyme leaves turn simple dinner biscuits into a herbaceous Thanksgiving menu addition.
My best friend gave me this recipe she was given while in British Guiana. These are really delicious!
Author: peep
This savory little snack is a perfect appetizer or party food. I'm borrowing this recipe from my Brazilian friend Crislei who is so kind enough to share...
Author: Mama her Girls
The best rolls ever! This is a slight variation on an old batter dough recipe.
Author: D Boone
I'm not allergic to gluten but since I feel so much better when I don't eat it I tried many great, healthy, and gluten-free recipes. Everybody asks about...
Author: uperiju
This moist, dense and nutty Carrot Bread has been a family tradition for years.
Author: P Weiss
Sabaayad is a Somali flatbread made from flour. It is golden brown, crispy and flaky on the outside and soft on the inside. You can eat it with almost...
Author: MyHalwad
After making many, many batches of matzo balls for my friends, I perfected the recipe and am sharing it here. They're always welcome treat served to sick...
Author: cogy
After making many, many batches of matzo balls for my friends, I perfected the recipe and am sharing it here. They're always welcome treat served to sick...
Author: cogy
This yummy cinnamon bread will have you craving for more! Warm, moist, slightly sticky, with the perfect amount of cinnamon.
Author: AlaskaMama
After making many, many batches of matzo balls for my friends, I perfected the recipe and am sharing it here. They're always welcome treat served to sick...
Author: cogy
After making many, many batches of matzo balls for my friends, I perfected the recipe and am sharing it here. They're always welcome treat served to sick...
Author: cogy
After making many, many batches of matzo balls for my friends, I perfected the recipe and am sharing it here. They're always welcome treat served to sick...
Author: cogy
I found a recipe here that I ended up changing so much it hardly resembled what I started out with, and my family LOVED them. I thought it would be a nice...
Author: LeJoy Nichols
Satisfying Middle Eastern za'atar keto buns best served with olive oil to dip, olives, cucumbers, and nabulsi or halloumi cheese.
Author: Mama her Girls
Premade croissant dough teams up with prepared pudding and an easy chocolate-cream coating to make delicious doughnut-like chocolate 'cronuts' that will...
Author: Allrecipes Staff
A great gluten-free dinner roll that can be put together in no time. If you're going to get in to gluten-free baking, tapioca flour is going to be one...
Author: The Natural Ginger
A Philippine favorite. Sprinkle with grated cheese on top, and enjoy hot or cold.
Author: Chinky Viola